Activate Cocoa Caliente
In Mexico, Cocoa Caliente is enjoyed as an age-old ancestral tradition. It's typically made with Chocolate de Mesa, containing roasted almonds, cacao nibs, true cinnamon, nutmeg, vanilla and sugar.
Using our Activate Elixir as a base, think of this Activate Cocoa Caliente as a rich, spiced hot chocolate that will give you an energizing boost. We’ve even added a pinch of cayenne to keep you warm through these chilly winter days.
Our Activate Elixir
Reishi promotes a balanced heart and mind while fortifying stress resilience. Chaga boosts the body’s natural defense system and provides antioxidants, vitamins and minerals to nourish winter well-being.
True Cinnamon and Cayenne promote heart health and longevity by lowering blood pressure and cholesterol while boosting circulation and warmth.
Shilajit is a mineral-pitch known to energize the body and improve physical and mental stamina. Maca supports hormonal balance and energy. Cacao invigorates and uplifts while keeping nutrients flowing through the body.
This recipe makes two delicious servings.
What You’ll Need
3 Cups Nut Mylk of Choice
3 TBSP Harmonic Arts Activate Elixir
1-2 TBSP Maple Syrup
Pinch of Cayenne Powder
Optional Toppings: Vegan Marshmallows, Coconut Whipped Cream or a sprinkle of True Cinnamon Powder
How to Make Your Activate Cocoa Caliente
- Heat milk on stove until it starts to lightly steam. It's important not to boil!
- Add remaining ingredients and whisk together until well blended and frothy.
- Pour into two mugs, add optional toppings and enjoy!
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