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Cooling & Digestion-Boosting Shrub

Cooling & Digestion-Boosting Shrub - Harmonic Arts

Elizabeth Ferns |

Beat the heat while giving your tummy some love with this refreshing recipe. Also known as “drinking vinegar”, a shrub is made from a combination of herbs, vinegar, sugar, and occasionally, fruit. The natural fermentation that takes place is nourishing for the gut microbiome and helps to reduce inflammation in the body. Shrubs can be taken as a shot on their own or mixed with water, tea, or other drinks. This cooling and digestion-boosting shrub will take your mocktails to the next level with its delicious, functional benefits.

Disclaimer: We strongly advise limiting intake to one serving daily to ensure a balanced and safe experience. Please consult your healthcare practitioner before adding any new herbs to your wellness routine.


What You’ll Need


How to Make Your Cooling & Digestion-Boosting Shrub

  1. Boil 2 cups of filtered water and steep Sea Breeze for 5-20 minutes. Strain and allow to cool for up to one hour. 
  2. Combine your tea, soda water, Ginger Syrup, apple cider vinegar, maple syrup, and lemon juice in a large pitcher and stir until maple syrup is dissolved. Chill until cold. 
  3. To serve, pour over ice and add four dropperfuls of Herbal Bitters. 
  4. Sip to a happy gut and enjoy!  


Looking for more gut-soothing products? Explore our Digestion Wellness Collection to discover a wide range of Tincture Blends, Syrups, and functional Mushrooms that support the digestive system.

Featured Products

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Sea Breeze Artisan Tea - Harmonic Arts
Sea Breeze Artisan Tea
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Ginger Syrup
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Herbal Bitters Tincture - Harmonic Arts
Herbal Bitters Tincture
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Our Sea Breeze Artisan Tea is crafted to awaken your senses with a taste of the BC coastal rainforest.

Stimulate digestive function, and relieve bloating, nausea, and symptoms of cough and cold with our Ginger Syrup.

Stimulate digestion and boost nutrient absorption with our Herbal Bitters tincture.

$13.95 CAD
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